GOLD AWARD 2025/26 - Scottish Craft Butchers Traditional Steak PieA traditional butcher’s favourite, our Dry Aged Popeseye Steak is full of rich beef flavour and excellent value. Perfect for quick frying or grilling at home.
👉 View our guide on how to cook the perfect steak for the best cooking results.
Dry Aged Popeseye Steak
From £8.75
Our dry aged steaks spend a minimum of 28 days in our dry ager machine producing the absolute best steak packed full of flavour.
| Weight | N/A |
|---|---|
| Weight (kg) | 250g, 500g, 750g, 1kg, 2kg |
Ingredients
Allergen and ingredient information for this product is currently being updated. Please contact us before ordering if you require allergen or dietary information.
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