GOLD AWARD 2025/26 - Scottish Craft Butchers Traditional Steak PieWHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Salt (contains E535 anticaking agent) Ammonium Bicarbonate (E503ii) (process aid), Cornflour, Salt, Rice Flour, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)], Preservative [E223], Spice (White pepper), Flavour Enhancer (E621), Stabilisers (E450iii, E450 (i)), Spice Extracts, Antioxidant (E300), Sunflower Oil, Stabilisers (E450) (80-90%), Salt (5-10%). Flavour Enhancer E621
Pork Round
From £3.74
| Weight | N/A |
|---|---|
| Weight (kg) | 250g, 500g, 750g, 1kg, 2kg |
Ingredients
88% Pork, WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin) Salt (contains E535 anticaking agent) Ammonium Bicarbonate (E503ii) (process aid),Salt, Wheatflour, Dextrose, Sodium Sulphite, White Pepper, Nutmeg, Emulsifier E451, Flavor Enhancer E621, Spice Extracts, Antiodidant E301, Anti-caking Agent E551, Water, Maize Starch, Stabilisers (E450), Salt, Flavour Enhancer E621,
Allergens: Ingredients highlighted in bold indicate the presence of an allergen. For full allergen information please speak with a member of staff.
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